D-42, TTC Industrial Area, MIDC Turbhe, Navi Mumbai - 400705
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Aecone Ragi Atta is finely milled finger millet flour for nutritious everyday cooking.
Aecone Ragi Atta is produced using high-quality finger millet to deliver natural nutrition and authentic taste. Ragi is one of the richest natural sources of calcium and fibre, making it ideal for supporting digestion and daily energy needs. The flour is finely milled to help prepare soft rotis, dosas, and porridge for everyday meals.
This atta is suitable for regular consumption and is commonly used in traditional diets. It should be stored in a clean, cool, and dry place, and once opened, kept in an airtight container to maintain freshness. The product has a shelf life of 3 months from the date of manufacturing.
| Product Name: | Aecone Ragi Atta |
|---|---|
| Grain Type: | Finger Millet (Ragi) |
| Net Weight: | 500 g |
| Texture: | Finely Milled |
| Shelf Life: | Best before 3 months from manufacturing |
| Storage: | Store in a clean, cool, and dry place |
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